Japanese fried chicken
Spring Rolls
Fried chicken wings
Steamed Thai sausage
Fried Thai sausage
Thai tradional Spring Rolls
Chicken nuggets
Chicken wrapped in Pandan leaf
Deep fried chicken tendons
Crispy fried shrimp head
Seaweed balls
Chicken wings in black pepper
Choose 2, 3 or 5 giant prawns
The river prawns are renowned for their impressive, almost lobster-like size, often sourced fresh from the region's abundant freshwater rivers.
Stir fried rice with grilled Ayutthaya river prawn
Sour and spicy grilled fish fried with grilled Ayu
Fried rice in pineapple with Ayutthaya river prawn
Green curry fried rice with grilled Ayutthaya rive
Chili paste fried rice with grilled Ayutthaya rive
Spaghetti with spicy grilled Ayutthaya river prawn
Spicy Thai Noodles with River Prawn
Sour soup with vegerable and crab
Green curry with beef
Fried rice in pineapple with river prawn
Creamy red curry custard with mixed seafood, often
Pork skewers
Spicy mango salad with crispy prawn
Salted crab in dipping sauce
Traditional, creamy, savory dip or relish from Central Thailand.
Spicy papaya salad with crab
Stir fried crab with curry powder
Stir fried rice with shrimps
Roasted duck ped yang
Rich, aromatic, and complex curry that beautifully balances the spicy heat of the red curry paste with the sweetness of fruit and the savory richness of roasted duck.
Shrimp paste fried rice
Mango with sticky rice
As Boran Restaurant is a popular spot, especially given its prime location across from major temples, it is generally recommended to make a reservation, particularly during peak tourist times, weekends, or dinner service. To secure a table, especially if you desire a specific view, the best practice is to call the restaurant directly (065 985 8385) to inquire about and confirm your booking. Click the button below to make a reservation.